Kokoro Restaurant Menu (Update 2025)

Kokoro Restaurant in San Diego offers an authentic Japanese dining experience with a focus on sushi and sashimi dishes. The menu includes fresh and beautifully presented sushi rolls, well-balanced bento boxes, and an omakase tasting menu for a premium dining experience. Customers praise the top-notch fish quality, personalized service, and cozy ambiance. The chef, Akiyo, is celebrated for his mastery in sushi-making and takes pride in delivering traditional Japanese flavors. The restaurant provides a quiet and intimate setting, perfect for both casual lunches and celebratory dinners. Special dishes like marinated cod and red bean wafer desserts stand out, showcasing the chef's attention to detail and dedication to quality. Kokoro Restaurant is a hidden gem where customers can savor the true essence of Japanese cuisine.

Shochu-Based Cocktails

Grapefruit-Chu

$7.00

Pineapple-Chu

$7.00

Wasabi On The Rocks

$6.50

Shouchikubai Nigori

(.oz)

$11.50

Mio Sparkling Sake

(oz)

$18.50

Nigori & Other

Wine

Woodbridge Red

(Cabernet sauvignon)

$6.75

Woodbridge White

(Chardonnay)

$6.75

Plum Wine

$6.75

Cold Oolong Lea

$2.75

Perrier

$3.50

Diet Coke

$2.75

Sprite

$2.75

Apple Juice

$3.75

Grapefruit Juice

$3.75

Coke

$2.75

Soft Drinks

Beer

Sapporo Draft

$5.50

Sapporo Large Bottle

(oz)

$8.25

Asahi Large Bottle

(oz)

$8.25

Kirin Large Bottle

(oz)

$8.25

Non-Alcoholic Beer

(.oz)

$5.50

Hakkaisan

$15.50

Shirakabegura

$6.50

Senshin

$41.00

Cold Sake Carafe

Shouchu

Tominohousan

$7.50

Hamanoimota

$7.50

Kawabe

$6.50

Kakushigura

$5.50

Hitotsubunomugi

$6.50

Kamotsuru Hiroshima

oz

$9.00

Suijin Iwate

ml

$21.00

Komotsuru Hiroshima

oz

$35.00

Rokkasen Yamagata

oz

$54.00

Kinokuniya Bunzaemon Wakayama

ml

$15.00

Suigei Kouchi

ml

$21.50

Junmai Jouzou

Junmai Ginjou Daiginjou

Hakkaisan Niigata

oz

$15.50

Kikusui Niigata

ml

$19.50

Senshin Niigata

oz

$41.00

Syouchikubai-Daiginjou California

oz

$78.00

Musashino Saitama

oz

$99.00

Kubota Suijyu Niigata

oz

$105.00

Kansansui Fukuoka

oz

$135.00

Daishichi-Minowamon Fukushima

oz

$135.00

Tokugetsu Niigata

oz

$170.00

Kamotsuru-Soukaku Hiroshima

oz

$180.00

Kikusui-Kuramitsu Niigata

oz

$340.00

Shouchikubai Nigori-Zake California

cc

$11.50

Plum-Wine By Glass

$6.50

June

$65.00

White Fish W/Sesame Sauce

$65.00

Assorted Sashimi

$65.00

Sea Urchin & Abalone Soup

$65.00

Fried Red Shrimp

$65.00

Steamed Chicken W/ Vegetable

$65.00

Marinated Grilled Fish

$65.00

Sushi

$65.00

Florentino's Italian Ice Cream

$65.00

Omakase Dinner Course

Dinner Course

Special Omakase Dinner Course

This special tasting course consists of the finest ingredients and the chef's choice of daily specials. (-day advanced reservation is required.)

$85.00

Sushi Course

Sushi course comes with seasonal dishes and pcs of chef's choice sushi.

$50.00

Tuna

(Maguro)

Yellowtail

(Hamachi)

$6.00

White Fish

(Shiromi)

$8.00

Halibut

(Hirame)

$6.00

Salmon

(Sake)

$5.00

Mackrel

(Saba)

$5.00

Albacore

(Bincho maguro)

$5.00

Amber Jack

(Kampachi)

$8.00

Sea Urchin

(Uni)

$18.00

Toro

$18.00

Salmon Roe

(Ikura)

$6.00

Scallop

(Hotate)

$10.00

Eel

(Unagi)

$6.00

Sea Eel

(Anago)

$6.00

Shrimp

(Ebi)

$6.00

Spanish Mackerel

(Aji)

$8.00

Octopus

(Tako)

$7.00

Squid

(Ika)

$8.00

Tekka

(Tekka maki)

$9.00

Kappa

(Kappa maki)

$6.00

Kanpyo

(Kampyo maki)

$6.00

Crunchy Roll

Qty

Miso Soup

Qty

Edamame

Qty

Special Omakase Dinner Course

This special tasting course consists of the finest ingredients and the chef's choice of daily specials. (-day advanced reservation is required.)

$85.00

Sushi Course

Sushi course comes with seasonal dishes and pcs of chef's choice sushi.

$50.00

Others